Jackfruit is one popular fruit in every Indian household. It is fibrous, crunchy and can be consumed in various forms. While some prefer using the raw version of it as vegetable to whip up spicy and succulent kathal ki sabzi, others
Along with scenic landscapes and mountains enveloped in snow, the delicious food served at these tiny stalls and restaurant in Shimla is a bonafide attraction for visitors to the city.
Mumbai Startup Makes Cholesterol-Free Vegan Eggs That Taste & Feel Like Eggs
A startup based in Mumbai, EVO Foods’ vegan egg is cholesterol-free antibiotic-free and matches eggs in taste, texture, and protein quality — all at a fraction of the environmental footprint.